Infuzions Veggie Rings launch 28 July in Woolworths: real vegetables, plant protein, and crunchy fun in every bite.<\/p>\n
Snack time just got smarter \u2014 and way more fun. Introducing\u00a0Infuzions Veggie Rings, the latest better-for-you innovation from Majans, designed to shake up the snack aisle with\u00a0real veggies, plant-powered nutrition, and all the finger-stacking fun kids love.<\/p>\n
Made with\u00a0100% Aussie yellow split peas, and boasting\u00a054% vegetable content, Veggie Rings are\u00a0baked, not fried, with only\u00a072 calories per cup. And yes \u2014 they taste even better than the nostalgic rings you grew up on (according to early tasters, better than Burger Rings).<\/p>\n
Majans\u2019 mission with Infuzions is simple: to create snacks that do better. That means better ingredients, better nutrition, and better-for-you choices that don\u2019t feel like a compromise. Veggie Rings deliver on all three \u2014 in a shape that makes snack time feel like playtime.<\/p>\n
Launching in\u00a05-pack multipacks\u00a0and\u00a090g sharepacks\u00a0in Woolworths nationwide from 28 July, these crunchy rings are set to become every lunchbox\u2019s new MVP.<\/p>\n
Pull Quotes<\/p>\n
\u201cThey stack on fingers like jewellery and crunch like magic \u2014 we\u2019re obsessed.\u201d<\/p>\n
\u201cFinally, something my kids love and I don\u2019t feel guilty handing them.\u201d<\/p>\n
Key Facts:<\/p>\n
– Infuzions Veggie Rings launch 28 July in Woolworths<\/p>\n
– Breakthrough product for the snack aisle & Aussie lunchboxes<\/p>\n
– Made with\u00a0100% Aussie yellow split peas, and boasting\u00a054% vegetable content, Veggie Rings are\u00a0baked, not fried, with only\u00a072 calories per cup.<\/p>\n","protected":false},"excerpt":{"rendered":"
Infuzions Veggie Rings launch 28 July in Woolworths: real vegetables, plant protein, and crunchy fun in every bite. Snack time just got smarter \u2014 and way more fun. Introducing\u00a0Infuzions Veggie Rings, the latest better-for-you innovation from Majans, designed to shake up the snack aisle with\u00a0real veggies, plant-powered nutrition, and all the finger-stacking fun kids love. […]<\/p>\n","protected":false},"author":1,"featured_media":24826,"comment_status":"close","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-24824","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-australia"],"_links":{"self":[{"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/posts\/24824","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24824"}],"version-history":[{"count":1,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/posts\/24824\/revisions"}],"predecessor-version":[{"id":24825,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/posts\/24824\/revisions\/24825"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=\/wp\/v2\/media\/24826"}],"wp:attachment":[{"href":"https:\/\/asiajournaux.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asiajournaux.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}